Corn Muffin With Hot Dogs

Fill Fill each muffin tin ramekin with a heaping teaspoon of muffin batter. Holding onto the stick roll the hot dog around in the cornmeal batter to coat.

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In a small bowl combine muffin mix milk and egg.

Corn muffin with hot dogs. Cut a hot dog into pieces small rounds if using mini muffin tins. Bake until cornbread is done about 10 to 12 minutes. In a bowl combine the corn muffin mix egg melted butter and milk.

Fill muffin cups 12 full. Make corn muffins mix according to directions on box. If you mix too much the corn muffins will start to fall apart around the hot dogs when cooked Once mixed together pour into two greased 12 mini muffin tins this recipe makes 24 mini muffins.

Line 9 muffin cups with foil liners or grease 9 nonstick muffin cups. Next place a hot dog piece into the center of batter-filled slot. Mix in cayenne pepper and cheese.

Preheat the oven to 375 degrees F and spray the mini muffin pan with nonstick spray. On those busy. Preheat oven to 400.

Cook Bake the corn dog muffins for about 12 minutes or until they are golden brown. Place thecorn dog down onto the hot oil. 10 12 wooden skewers or popsicle sticks.

Place one section of hot dog standing upright in the center of each muffin cup. Whisk together the buttermilk melted butter sugar and egg in a. Ingredients 12 cup all-purpose flour 12 cup cornmeal 14 cup granulated sugar 14 teaspoon baking soda 14 teaspoon baking powder 14 teaspoon kosher salt 12 cup buttermilk 1 egg 14 cup butter melted 5-6 hot dogs cut into 1 pieces mine were about 512 inches long I quartered them.

Press 1 each VELVEETA cube and hot dog slice into batter in center of each muffin. Allow the corn dog to cook quite well on one side before attempting to turn it so that the batter wont pull off. Youll want to serve them warm with ketchup mustard or any of your other favorite dipping sauces.

Using a tablespoon or small scoop drop corn meal into muffin tin. 10 12 hot dogs. Mix just until it comes together.

Cut hot dogs into 6 equal parts. Sunshine and summer evenings often elicit a certain craving for warm-weather favorites but many families dont always have time to light a grill or wait for the charcoal to heat up. Prepare muffin batter as directed on package.

Heat asmall amount of oilin your electric skillet. Corn Muffin Hot Dog Sliders combine a summertime favorite with a comfort food classic. Spoon into 24 mini muffin pan cups sprayed with cooking spray.

Stir in hot dogs cheese and if desired jalapeno. Grease muffin tins whatever size you want and fill them a little more than half full with batter. Corn muffin hot dog sliders offer a summer meal solution.

1-inch slices if using larger muffin tins. Remove from the pan and serve with ketchup and mustard. JIFFY Corn Muffin Mix.

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