Pretzel Dip With Mozzarella Cheese

Melt Your Cheeses The dough for the keto soft pretzel uses a combination of melted mozzarella cheese and cream cheese. Carefully remove from the oven and let sit for a few minutes to cool down slightly.

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Use a microwave to melt the cheeses and make sure they are.

Pretzel dip with mozzarella cheese. This means shredded mozzarella cheese and cream cheese are heated until completely melted. Next add in the egg and beaten egg white. After stirring the melted cheese until smooth the dry ingredients are mixed in.

Pour your beer cheese directly into the center then bake at 400 degrees for 24 minutes. Melt one tablespoon of butter to brush the tops of your pretzels then top with coarse salt. These pretzel bites are made of a fat head dough base.

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