Bacon Maple Syrup Cake

Once the mixture comes to a boil remove from heat. Fold crumbled bacon into frosting.

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In a large heavy-bottom saucepan combine the cream butter brown sugar and maple syrup plus optional bacon grease and salt if desired.

Bacon maple syrup cake. Top with a big spoonful of mashed avocado and pile on three corn cakes. Bake for 25 30 minutes or. Draw or print a maple.

Pour batter into prepared pan. In a medium bowl using hand mixer or bowl of stand mixer beat together the butter sugar vanilla and. Ingredients 6 slices maple-smoked bacon 34 cup butter 1 12 cups coarsely chopped pecans 23 cup packed dark brown sugar 12 cup real maple syrup 1 teaspoon vanilla 1 box Betty Crocker Super Moist white cake mix 1 container 8 oz sour cream 12 cup milk 13 cup vegetable oil 3 eggs 12 teaspoon.

Bring to a boil over high heat whisking frequently. When the syrup begins to boil gently tilt the pan so the syrup covers the thermometer bulb to get an. Bacon maple butter is delicious on just about anything from biscuits to chicken to a good grilled steak.

Crown with coriander and drizzle with maple syrup. Bake bacon until cooked and crispy. Spread remaining frosting evenly over sides and top of cake.

Pour cinnamon syrup over the cake batter and use a butter knife to swirl into the cake leaving large streaks in and on top of the cake. Pour off bacon fat into a small covered. In a large bowl use a whisk to combine the flour salt baking powder and cinnamon.

Insert big happy sigh 1 tablespoon reserved bacon fat optional Add the maple syrup and cook without stirring on medium heat until syrup reaches 235 degrees F about 8 to 10 minutes. Preheat the oven to 350 and line a muffin pan with cupcake liners. Place one cake layer on a serving plate.

I recommend parchment paper liners but you can use any your prefer Sift flour baking soda salt and baking. Spread about 12 cup bacon frosting evenly over cake. Find more of Neil Perrys recipes in the Good Food New Classics cookbook.

Place second cake layer over the first. Preheat oven to 350 and layer bacon in a broiler pan or on oven safe cooling racks placed on cookie sheets. To serve place two rashers of bacon on each plate.

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