Bourbon Meatballs Easy

Stir together the all the sauce ingredients in a medium mixing bowl until combined. In a bowl mix together bbq sauce bourbon honey molasses garlic Worcestershire sauce and cayenne pepper.

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Add frozen meatballs and toss to coat with the bourbon sauce.

Bourbon meatballs easy. This recoats the meatballs. Turn on your slow cooker to high and cook for one hour. DIRECTIONS Combine the first 5 ingredients to make the bourbon sauce.

Cover and cook on LOW for 3-4. Pour over meatballs and stir to coat. Open your crockpot and toss the meatballs in the sauce again.

Transfer the meatballs to a baking sheet and bake for about 10 minutes until cooked through. Pleace in a dutch oven at medium heat for 5 minutes. Spread the meatballs in a single layer and bake until heated through 18-20 minutes.

Stir together barbecue sauce bourbon honey molasses chili sauce and Worcestershire sauce in a medium bowl until combined. Place frozen meatballs in your slow cooker. Add the bourbon sauce ingredients to a saucepan and heat on medium.

Place meatballs in your slow cooker insert. How to Make Bourbon Meatballs. Pour the mixture over the meatballs and stir everything well to coat the.

Pour sauce mixture evenly over the meatballs. Heat 2 Tbsp of olive oil in a skillet and brown the meatballs working in batches. In a large bowl mix together ketchup honey bourbon brown sugar and lemon juice.

Then put the barbecue sauce preserves brown sugar spices and bourbon in a large bowl and mix them them together. Add meatballs and simmer covered for about 45 minutes. While meatballs are baking in a medium to large pan add brown sugar ketchup bourbon Worcestershire sauce and hot sauce and whisk over medium heat until it starts to bubble.

Combine the first three ingredients and simmer for 5 minutes until blended. For the crock pot prepare sauce as above. Add the meatballs and bring to a boil.

Add the sauce ingredients into your slow cooker. Add frozen meatballs no need to thaw stir and cook on. Perfect to serve as an appetizer for the big game or on a sandwich for family dinner.

How to Make BBQ Glazed Bourbon Meatballs Preheat the oven to 350F and line a baking sheet with foil or a silicone baking mat. Lower the heat and add the meatballs stir and let them simmer for 5 minutes. Stir until mixed thoroughly.

Frozen Meatball Directions. Pour into the crockpot. Once the sauce comes to a boil let it cook for 10 minutes.

Place the meatballs on a serving plate making sure to get all of the bourbon sauce. These meatballs are made with bacon and ground beef and simmered in a bourbon bbq sauce.

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