Appetizer Meatballs Chili Sauce Grape Jelly

Serve directly from the crockpot with. Cover and cook for 2 to 3 hours on HIGH or 4 to 6 hours on LOW until the sauce is hot.

Meatballs With Grape Jelly And Chili Sauce Recipe Appetizer Recipes Meatballs With Grape Jelly And Chili Grape Jelly Meatballs

1 cup BBQ sauce I use Quaker Steak and Lube with 7 dot rating In a saucepan blend all the ingredients together not including the meatballs and bring to a boil.

Appetizer meatballs chili sauce grape jelly. Let the grape jelly meatballs cook in the. Add grape jelly chili sauce and 1 cup water to instant pot whisk together and then stir in meatballs. 1 12 ounce jar of chili sauce.

Stir until well combined. Cook on manual high pressure for 5 minutes then do a careful. Add frozen meatballs grape jelly and chili sauce.

Cover and set to sealing. Place meatballs ketchup and grape jelly in a small slow cooker. Set on the high heat stetting.

Instructions Add the meatballs to a crock pot and top with chili sauce and grape jelly. Place the frozen meatballs in a Crock-Pot and set on low heat. Place gluten free bread crumbs in a large bowl.

Grab a small bowl and whisk your grape jelly and barbeque sauce together Pour the grape jelly meatball sauce over the meatballs and stir well. Add frozen meatballs to crockpot. Culinary Hill Via YouTube How to Make Homemade Meatballs.

In a bowl combine together grape jelly with chili sauce. Cover your slow cooker with a lid and. If the sauce is too thin turn on Sauté setting and cook for 5-10 minutes until excess liquid evaporates and sauce thickens.

Cover crockpot and set it on low cooking this mixture for 4 to 6 hours Alternately you may cook on HIGH for 2 to 3 hours. Pour over breadcrumbs and. Once you have your meatballs whether frozen or homemade meatballs ones ready and browned add them to the crockpot with a jar of grape jelly and a bottle of chili sauce.

Cover the meatballs with the sauce and cook overnight. The meatballs have a really great aroma. Whisk together milk and egg.

Cover them with grape jelly sauce. In a heavy cast iron pan place meatballs on the bottom. 14 cup brown sugar.

Pour grape jelly and chili sauce into bowl of crock pot and mix until combined. If you are using frozen there is no need to defrost them. Cook meatballs according to recipe directions if using raw meatballs.

Add chili sauce and grape jelly.

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