Mini Corn Dogs Recipe

Mix just until it comes together. Add flour a little.


Homemade Mini Corn Dogs Paula Deen Recipe Food Mini Corn Dogs Recipes

1 egg ½ to 1 cup milk A pinch of turmeric powder Salt to taste 1 teaspoon.

Mini corn dogs recipe. Holding the ends of the skewers carefully place the battered hot dogs into the hot oil rolling the corn dog as the batter forms. Place on a cooling rack over a cookie sheet. In a large bowl whisk the flour cornmeal salt sugar and baking powder together.

In a medium bowl add the Jiffy mix egg milk and spices. Place on a parchment lined baking sheet and bake for 5 minutes before removing from the oven. Heat about 2 inches of oil in a large pot or dutch oven to 350 degrees.

In a large bowl whisk together cornmeal flour sugar 1 teaspoon salt and the baking powder. Stir the wet ingredients into the dry until just. Preheat your oven to 375 F degrees and batter your hot dogs as usual.

Fry until golden brown 3 to 4 minutes. In a separate bowl whisk together the milk and egg. In this video well show you how to quickly make mini corn dogs using the best batter of all times.

Check out this easy homemade recipe a bite-sized snack h. Baking powder 1 tablespoon. Preheat oven to 400 degrees F.

Whisk until completely combined. If you mix too much the corn muffins will start to fall apart around the hot dogs when cooked Once mixed together pour into two greased 12 mini muffin tins this recipe makes 24 mini. In a bowl combine the corn muffin mix egg melted butter and milk.

Pat them dry with paper towels. Photo and recipe credit to cookiecrew13 INGREDIENTS. In another bowl or large liquid measuring cup whisk the egg honey buttermilk and milk together.

Add the wet ingredients to the dry and combine thoroughly. The batter will be thick but smooth enough to evenly coat the hot dog. Spoon 2 teaspoons of the cornbread batter into each muffin cup and then gently press a piece of hot dog.

Corn flour - 1 to 2 cups flour Sausages cut into a small portion Oil to deep fry. Grease mini muffin tins and set aside. In a bowl beat egg milk turmeric powder salt baking powder mix well now add the flour cornflour NOTE.

In a large bowl whisk the flour cornmeal salt sugar and baking powder together. Dip the hot dogs into the batter completely covering the hot dog.


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